5 IMPORTANT FACTS ABOUT MOUSSE
- Electric mixers are to thank for this.
The invention of electric mixers led to the widespread appeal of mousse; it is thought that Rufus Eastman built the first mixer with an electric motor in 1885.
- What a creature!
Fish mousse served with bread and butter used to be a popular lunch in America; although it has fallen out of favor in recent years, it is still offered as a party dip by devoted mousse fans.
- The largest chocolate mousseThe largest choc mousse in the world was prepared at the Aventura Mall in Miami, which set a Guinness World Record for the largest chocolate mousse with a weight of 496 pounds.
- Why is it foamy?
When eggs and cream are whisked together perfectly, air bubbles form, giving the mousse its light and airy structure.
- Is it hot or cold?
Mousse can be served hot or frozen to produce ice cream.
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